红烧鸡的英语家常做法？
Here is a simple recipe for making braised chicken at home:
Ingredients:
1 whole chicken
2 tablespoons of soy sauce
2 tablespoons of cooking wine
1 tablespoon of sugar
3 slices of ginger
2 cloves of garlic
2 star anise
1 cinnamon stick
Salt to taste
Instructions:
Cut the chicken into pieces and marinate with soy sauce and cooking wine for about 30 minutes.
Heat oil in a wok or pot over medium heat. Add ginger, garlic, star anise, and cinnamon stick and stir-fry until fragrant.
Add the marinated chicken pieces and stir-fry until browned.
Add enough water to cover the chicken and bring to a boil.
Add sugar and salt to taste. Cover and simmer for about 30 minutes or until the chicken is cooked through.
Serve hot with rice.
Enjoy your delicious braised chicken!