发盐渍海参可以让其味道更加咸鲜。将海参放入水中焯水，然后加入适量盐，静置数小时即可。最后捞出用清水冲洗干净即可。注意要控制盐的用量，以免影响口感。
"Firstly, I should clarify that "盐" is not "salty water" but rather "raw sea salt." Additionally, I should correct the phrase "best of all" as "best for best," and proper sentence would be "Firstly, I should clarify that raw sea salt is the best option." Lastly, I suggest replacing "it's easy to buy a cheap copy of the brand you like with someone else's who also doesn't know much about it."
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